Straight up now tell me…

When I found out that my mom (Gran C) had put “product” in Hendley’s hair to tame her unruly locks, I got a little curious. MR has what we lovingly refer to as “chicken head hair”. If not brushed repeatedly with a wet comb, her hair stands straight up. While G and I love her hairdo, we thought it would be fun to experiment with some different styles…

  The classic MRhawk

 

 

 

 

 

 

 

 

 The bow-ready combover

 The Eddie Munster

 

Alfalfa

Posted in mary reese | 5 Comments

Mama and Kisses

Monday at the Harvey house was full of excitement! For the first time, MR said mama! She has been saying what sounded like mama for a few weeks now, but during our trip to the grocery store it became official. We were on the produce isle when it happened. She said it as clear as a bell, mmmmmmaaaa-ma. At first I couldn’t believe my ears; I turned to the lady beside me and asked her if she heard what I did. Unfortunately, she did not, so MR and I went about our way talking and shopping. Well lo and behold, about three isles later, she repeated the word. I couldn’t have been more proud! When G got home later that afternoon she said it again–and again–and again!

In addition to adding hey, dada and mama to her vocabulary, MR has also started giving kisses! However, most of these sweet kisses are reserved for Sadie. Those two have become quiet the team over the last few weeks. MR squeals with delight when Sadie comes near. For the most part, Sadie enjoys the extra attention.

Last night was also special because I cooked for Garrett. After living off cereal, fast food, and frozen pizzas, I was ready to put on my apron and prepare a new recipe that I found. The chicken marsala turned out excellent; it was very rich, but definitely worthy of a second dish. The baked asparagus, on the other hand, almost cost us our house. After coating the asparagus with salt, pepper, olive oil, and lemon juice, I put them on a cookie sheet and placed them in a 400 degree oven. Big mistake! When I opened the oven about 10 minutes later, smoke filled our house. Not just a little smoke, a lot of smoke; enough to make us grab MR and head outside for the remainder of the evening. Apparently the juices from the asparagus ran off of the cookie sheet and burned when they hit the bottom of the stove. Fortunately, everything turned out and we got to enjoy our meal on our outside patio. Because of the oven incident, we had to put off our creme brulee dessert and resort to sugar-free popsicles. Hoping to try out the recipe in the next few days. I’m dying to use my handheld torch!

Chicken Marsala with Pancetta and Cream (3-4 Servings):

Olive oil
2 oz pancetta, cut into 1/4 inch cubes
1/2 medium onion, diced (or you can use chopped shallots)
Flour for dredging (about 1/2 cup)
1 lb of skinless, boneless chicken breasts, cut or pounded into thin cutlets
Kosher salt
Freshly ground black pepper
3/4 cup dry Marsala wine
6 Tbsp heavy cream
Minced fresh flat-leaf parsley

1 Coat a large skillet lightly with olive oil and set it over medium high heat. Add the pancetta and cook until just crip and lightly browned. Remove with a slotted spoon, leaving the fat in the pan, and set aside. Add the onions to the pan and cook until translucent and slightly browned, 5-10 minutes. Remove with a slotted spoon, leaving the fat in the pan, and set aside.

2 Put the flour on a plate. Pat the cutlets dry. Season them on both sides lightly with salt and amply with pepper. Heat the skillet with the pancetta fat over medium high. Add more olive oil, if needed, to get about 2 Tbsp of fat in the pan.

3 When the fat is hot, dredge a cutlet through the flour on both sides. Shake off the excess flour and immediately put the cutlet in the pan. Do the same with as many cutlets as will fit in the pan without touching. Sauté the cutlets, turning once, until browned on both sides. If thin, they should cook through in just a few minutes total. Transfer the cooked cutlets to a plate and continue sauteíng the rest, adding more oil if necessary. Transfer these to the plate as well.

4 Pour off the excess fat. With the pan over med-high heat, add the Marsala and scrape up any browned bits from the bottom of the pan. Cook until the Marsala is reduced by about a quarter. Stir in the cream and boil until you get a nicely thickened sauce. Return the chicken, onions, and pancetta to the pan and turn the cutlets over to coat. Let them reheat for 30 seconds to 1 minute. Serve with the sauce and a sprinkling of parsley.

NOTES: Next time I will add mushrooms to the recipe and double the sauce (extra olive oil and heavy cream). Serve extra sauce over pasta. I also used one (instead of 1/2) onion and omitted flat-leaf parsley.

Bill and Hendley came over before supper; Hendley insisted on sharing her sippy with MR. She is such a sweet little girl and I know she’s going to be a great big sister!

Escaping the fumes; wagon ride after supper .

Posted in mary reese, milestones, recipes | 3 Comments

A weekend in review

After the traumatic events of MR’s first fall, I was bound and determined to make it up to sweet Mary Reese. As soon as G got off work on Friday afternoon, we headed to Friday’s After Five to enjoy Christian’s Pizza and music at the downtown pavilion. The weather couldn’t have been more perfect! MR had so much fun waving to passersby and watching the big kids dance and play.

We started our Saturday off with brunch at the Tavern. I ordered my usual–pancakes, scrambled eggs, and sausage. G opted for a cheeseburger and onion rings. MR snacked on Gerber Puffs while dining for the first time in a restaurant high chair. 

After brunch, we headed to Crutchfield to address some problems we had been having with our camera. Leaving the store, we ran into Julie who was having a trunk sell in the TJ Maxx parking lot. She was nice enough to give us a sneak peak of some of her goods. 

When we got home from all of our errands, MR had to endure yet another photo shoot. She insisted on bringing her favorite doll Lucy. Unfortunately, Lucy was not as cooperative as MR; she refused to show her face in any of the pictures.

On Saturday afternoon, we treated MR to yet another first–the playground. MR wasn’t sure what to think of the swings; she liked them one minute and was ready to get down the next. I’m pretty sure she has inherited my overly cautious “henny-penney” personality.

 

 

Sunday was spent attending church and going fishing. Although G didn’t catch a single fish, we had a great time being outdoors and listening to a group of twenty-somethings discuss dating, tanning beds, and the latest fashions at Old Navy.

Hope you all had a great weekend! MR and I are headed to the grocery store. This is the first time since she has been born that I have attempted to make a weekly menu. Tonight’s meal: chicken marsala with pancetta and cream sauce, asparagus, and creme brulee for desert. I will let you know how it goes and post any recipes that are worthy of a second dish.

Posted in family, mary reese, milestones | 5 Comments

Remembering Aunt Linda

I didn’t need to knock. I’m not sure why, but it was something I knew. Even a source of pride. Something else I knew was that once I opened the unlocked door, one of them would be in there. A head would appear from behind the refrigerator, or they would walk around the table drying whatever dish or pan they were holding, and announce my arrival with enthusiasm, “Garbut!”. It was the place where conversations began. Conversations that would carry us from room to room, as breakfast turned to supper and day turned to night. Each one began the same. A big hug, a friendly jab to the shoulder followed by a firm handshake, or some combination of the above. It was one of the smaller rooms in the house, but it was never crowded. Somehow holding the entire family for many a celebration. I remember it hosting only one time of sadness…upon the passing of its matriarch.

Aunt Linda was always the first one up, well before sunrise. We were always the last ones up, well after sunrise. The morning light shone brightly through its window, amplified by brilliant white cabinets. Somehow two chairs and the small table were always enough. Breakfast was usually casual and occurred whenever we made it down. It was sometimes preceded by a minor reprimand for coming to the table without a shirt. I had a slightly different understanding of the term casual. But she would usually greet us with a warm smile and a pleasant, “Good morning boys.” Uncle Skeeter, fueled by his morning coffee, would fix us french toast as we discussed our plans for the day. This simple setting was an example of the differences between kids and parents. Our preparation for the day, started with breakfast. While Uncle Skeeter’s started the night before, grinding coffee beans to ensure a fresh cup the next morning.

It was the center of activity. The heartbeat of the house. Someone was always coming and going. Given the crossing of the ways, you can understand why the majority of group conversations occurred there. It was the perfect size and setting, regardless of the number of participants. My favorite perch was either of the two corners, where the counters and cabinets made ninety degree turns. You could sit comfortably and lean back against the cabinets, without feeling like they were crowding you. Even better, if Aunt Linda or Uncle Skeeter was working away, they could easily work around you — lean forward if they needed something from an upper cabinet, lift a leg for something in a lower cabinet or drawer.

By lunch, the sun had made it’s way across the sky and away from the window. The cool darkness was welcome relief from the hot, south Georgia sun. Ice would crackle and pop as we poured Uncle Skeeter’s warm sweet tea into cups from Friday night’s football game. You knew it was no more than an hour or two old. No matter how much we drank to quench our insatiable thirst, there was always more. Sandwiches and chips were the normal fare, served on paper plates with woven straw plate-holders. I can see her hands as she prepared the meal. There was a deliberateness to their movement, and even their resting positions. After placing the sandwich on the plate, she would delicately grab a handful of chips to accompany it. Chips were stored in a tin. Blue and white, it was more than a simple container, rather a decorative piece in harmony with the room. The chips may have come from the same bag anyone else could get, but they were special. Somehow better.

I only remember one replacement of the refrigerator over the years. The transition provided minimal change. Both were stark white, with ample acreage for pictures, papers, and all the little reminders that would get lost anywhere else. Aunt Linda chose to adorn her canvas with pictures of the kids — Will and Anne for sure, but also McDavids, Haggards, Lees, and more Harveys. Over the years, the faces stayed the same, but the pictures did not. Her fridge had no long term memory. There was no room given the ever-changing lives and activities of her subjects. Even when you are alone in the room, loneliness is impossible when you’re surrounded by your family.

The supper menu was often more formal. I know we enjoyed countless everyday suppers too, but the ones that stand out are the meals that celebrated special occasions, specifically Christmas. Even though we may have sat at the kids table, there was no such thing as a kids menu. We ate congealed salad just like the grown-ups. Congealed salad presented quite a conundrum for a child. Was it salad, and therefore something to be spurned in the name of rebellious youth? Or was it an early dessert, a peace offering from the adults in exchange for good behavior? To this day, I’m still not sure.

The conversations continued throughout the meals and usually carried on for hours after the final plate was clean. At some point, a word would be used that was unfamiliar to the kids. When asked for it’s meaning, Aunt Linda, ever the teacher, would advise us to look it up. Luckily we all knew where the dictionary lived. You can imagine the response if one of us were to ask, “where is it at?”. I never wanted these nights to end. I never wanted the first person to leave the table. There is an energy that is present when the entire group is engaged, but this energy fades as people leave and disparate conversations begin. The night follows close behind.

They say it’s not where, but who you’re with that really matters. I would offer that when you’ve got both the who and the where, life is even better. I know that we’ll never see her in that room again. I’m not sure why she had to go, but they say He has a plan. I like to think that His plan involves a similar room in heaven, where she is preparing meals and waiting for us. There is nobility in cooking. Nurturing others with the food you prepare and the words you share while doing so. Surely heaven recognizes this nobility and allows us to share it with other believers.

How a room could harbor so much emotion is beyond me. Along with ingredients for meals yet made, its cabinets overflowed with memories of times past. It was the place where conversations ended. Conversations that conveyed our shared love of this fragile life and all of its glorious experiences. Each one ended the same. The room was dark, backlit by the florescent bulb in the window above the sink. No need to walk me out. A sincere good night with an implied agreement for a prompt return. I always locked the door and turned off the outside lights as I left. Leaving in darkness, but always to return in light.

- Garrett & Carly

Harvey Family, Moosehead Ranch, Jackson Hole, WY

Posted in death, family | 4 Comments

Parachutes, songs, and a goose egg

This morning, MR and I joined Julie and Hendley at Mainly Music. We had planned several days in advance for the girls to wear matching outfits; they couldn’t have been any cuter! The program was a lot of fun; we sang lots of songs, danced, and even played with a parachute. The most memorable event was seeing my 22-week pregnant sister do the “stiff-leg Pinocchio” dance.

When we got home, I had yet another battle with my diaper bag. This time it was about my keys. I couldn’t find them anywhere, so I placed MR in a plastic outside chair while I quickly fumbled through my belongings. I had done this many times before and didn’t think twice about it. Just as I found my keys, MR toppled head first onto our brick patio. Shaking like a leaf, I scooped her up and ran next door to a nurses house. When she didn’t answer the door, I called the pediatrician, who I’m sure at this point has turned me into Child and Protective Services (I’ve seen this happen one too many times on a Lifetime movie).

After assuring me that everything was going to be ok, I hung up the phone and realized that I still needed to take G’s car to the mechanic to get serviced. Of course MR cried the whole way, convincing me that my negligence would result in lifelong trauma. I’m not one to harbor resentment, but I know some of my faults were caused by my big sister dropping me on my head when I was younger…

Fortunately for us, MR seems to be fine. We’re at hour #3 and she has taken a short nap and eaten most of her food. We’ve even played outside some. I know this fall will be the first of many, but seeing your baby get hurt has got to be one of the worst feelings in the world.

 

Posted in mary reese, milestones | 4 Comments

God bless Ben and Jerry’s…

This afternoon MR and I made the 3 mile hike to Ben and Jerry’s to get a scoop of of triple caramel chunk ice cream. We had a great time chatting away as we walked. We talked about supper, the dog, cousin Hendley, manners…We talked and walked so much, that I decided to “up” my single scoop of ice cream to a double.

I’m not sure how long it took for us to get to Ben and Jerry’s, but it felt like an eternity! Huffing and puffing with a stroller and over-packed diaper bag, I could hardly wait to enjoy my treat. While I was set on ordering my favorite flavor, I insisted on sampling a few just to make sure. As I sampled, I noticed that the parlor was getting more and more busy. Realizing that MR was due for a bottle and in desperate need of an afternoon nap, I quickly placed my order and reached for the diaper bag to get out my wallet…

I searched, and searched, and searched…no wallet. I then proceeded to empty all of my belongings out on the counter while the clerk patiently held my double scoop of triple caramel chuck. Two onesies, five diapers, a pack of wipes, a pair of shoes, a stuffed animal, links, two books…yep, all of it! Still, no wallet.

At this point, the line was getting longer and longer and MR was starting to get fussy. I panicked; I wanted to disappear! I knew that I had three options. The first was to apologize and leave. I quickly ruled this one out; there was no way I was going to walk all the way back home empty-handed. The next option was to call my sister, Julie. She was sure to bail me out, but as luck would have it, she was nowhere to be found. The only option left was to play the sympathy card. I explained (with a little exaggeration) that we had walked long and far for a scoop of ice cream and that I must have left my wallet at home. Wiping the sweat from my face, I let out a big sigh, gave my most desperate look, and prayed a quick prayer that she would have mercy on me. 

Well lo and behold if the good Lord didn’t hear me! The next thing I knew, the girl behind the counter gave me a big smile and handed over my double scoop of ice cream! Despite being totally embarrassed, I was struck by her kindness and promised to leave her a tip the next time we stopped by.

When we got home, MR had a major blow-out (I will spare you of the details) and I stumbled across my wallet in the driveway of all places; no worries, everything was still there. I’m sure I will get a big lecture about this when G gets home, but at least I got to enjoy my free double scoop of ice cream!

MR offered to carry my keys in her bunny purse on our walk; unfortunately, she didn’t have any money to pay for the ice cream either.

I think our walk must have exhausted MR; I haven’t heard a peep from her since I put her down for an early bedtime at 6:30!

Posted in Uncategorized, mary reese | 3 Comments

Eyes of the world

This morning G and I took MR to the eye doctor to have her eyes checked. Initially, the doctor thought that our little girl was nearsighted. According to him, there was a good chance that she would require glasses as a child. Now, I’m no idiot, I don’t wear glasses and have always been blessed with good eyesight, so that leaves only one person who could be responsible for MR’s poor vision….her own father! After shooting G a dirty look, I envisioned MR with her very own set of frames. I chuckled at the thought of her entering school with a pair of pink monogrammed eyeglasses, a giant bow in her hair, and a smocked dress with glasses around the collar. I have to admit, she was pretty cute!

However, my vision was short lived. After dilating MR’s eyes, the doctor ruled that she was simply “over-focusing” and that everything appeared “normal”. Despite the fact that the appointment disrupted MR’s morning nap, she was such a good patient! I would highly recommend the InfantSee program, which offers free vision screening for infants between the ages of 6-12 months. Instead of shopping for glasses today, MR and I have decided to head to Ben and Jerry’s to enjoy a scoop of ice cream! Happy Thursday!

 

Mary Reese is looking more like her daddy everyday

When the doctor is away…

 

Posted in Uncategorized, doctor visits, mary reese | 2 Comments

It’s Mary Reese, y’all…

Choosing the “right” name for your little one can be an overwhelming task. So, when G and I found out we were having a little girl, we immediately started going down the name list. Like most southern girls, I, too, love a family name. I am also partial to double names. That being said, it didn’t take us long to settle on a name- Mary Reese. Mary is my mother’s first name and Reese is Garrett’s mother’s maiden name.

While we love the meaning and traditional sound of Mary Reese’s name, others aren’t sure what to make of it. Consequently, three things happen when someone asks us our little girl’s name: 1) They get a very confused and nervous look on their face and change the subject; 2) They drop the second part of her name and refer to her as “Mary”; and 3) They mistakenly hear Mary Reese as “Maurice”…it happens all the time!

Recently, a receptionist at the eye doctor shook her head at the sound of MR’s name. I couldn’t help but be offended by her gesture. On the attack, I explained the significance of her name. Her reply, “Well I guess it’s better than what some celebrities are naming their kids these days…”

Who knows what our little Mary Reese will prefer to be called as she gets older. She might drop her double name altogether and choose to go by Mary or by Reese. It’s up to her. All I know is that our precious little girl has a name that she can be proud of; it’s a southern thing, y’all!

I’m leaving you today with some pictures from “Jazz on the Lawn” on the UVA campus. We had the best time! Julie and I caught up on “grown-up” time while the girls watched the “big kids” play. It is such a blessing that the cousins live close enough to have afternoon playdates. A big thanks to Julie and Hendley for getting us out of the house and making our afternoon so special!

 Me and Mary Reese

Believe it or not, these were the best pictures we could get out of the cousins

“Oh no she didn’t just leave me here…”

Posted in Uncategorized, family, mary reese, places | 5 Comments